Sell Roti

Sell Roti (Nepali Roti)

Ingredients:-

Rice - 2.5 Pound (or you can buy instant rice flour from market)

sell roti

Water or milk – Half liter (500 ml
gar – 2 cups
Cooking Oil – 1 liter
WheaGhee – 2 cups
Sut flour – one cup
Backing soda to make it big (if you would like to )- Half table spoon
Cardamom, cashew nuts 

Method

• Wash and soak rice overnight, drain excess water.
• Mix ghee and sugar and grind into fine paste. The paste should be fine and greasy (lesilo).
• Continuously stir the mixture.
• Cover it and leave at the room temperature for 1-2 hours to melt and mix all the ingredients
• Heat pan with cooking oil. The pan should be deep enough to float sel and the base should be flat.
• Watch for vapor/smoke from the oil or see the picking stick float on the oil.
• Pour the not too thick batter as continuous ring into hot oil till they become brown/golden.
• Confirm both sides are brown.       

Thank you