Aalu ra kera ko achar(potato and banana pickle)
ingredients
5 piece of potato
2 piece of bananas
75 gram sesame seed(till)
3 piece green chilies slit into half
salt to taste
2 spoon lemon juice
1/2 spoon fenugreek seed (Methi)
2 spoon vegetable oil
1/4 spoon turmeric powder
1/ cup gren coriander leaves finely chopped
Method:-
- Boil the potatoes and bananas until they are cooked
- peel the potatoes and bananas and cut them into one inch dice
- roast the sasame seed in pan until the sasame starts to crackle and roasted smell comes out make sure you do not burn it black
- Mix the potatoes, bananas, coriander leaves, sesame powder, lemon and salt in a bowl
- put the turmeric powder on top of the above mixed ingredients
- heat the oil in a pan and once the oil is heated put the fenugreek seed(Methi) and let it be brown
- turn of the flame and put the chilies on the pan.
- pour the content of the pan on top of the turmeric powder.
- mix all the ingredients once again
aalu ra kera ko aachar
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